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As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.

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There are other changes as well.

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It's time to move on and move forward.

PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.

But eventually, we must move on and move forward. It is the right thing to do.

So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.

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Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!

If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.

So we encourage you to stay in touch with us and your fellow community members wherever works best for you!

Best wishes for a wonderful and magical new year!

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Old 02-17-2007, 08:14 PM   #1
wheatenwalker
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Hot mustard

I love hot mustard, my mother used to make it using Colemans dried stuff.. I bought Nances Hot mustard and its great..makes my nose run. Anyone else like mustard???
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Old 02-17-2007, 08:17 PM   #2
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Talking

I like mustard !
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Old 02-17-2007, 08:58 PM   #3
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My parents use to use colemans too! Yes, we like the hot stuff (our kids do too!)
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Old 02-18-2007, 01:34 PM   #4
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Yes, I like mustard too!!
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Old 02-18-2007, 05:23 PM   #5
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Yes I like mustard too. I recently bought a sweet hot that is fairly hot - good with pretzels!
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Old 02-18-2007, 07:20 PM   #6
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I love regular mustard, but Luke loves it hot, so we keep both on hand.
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Old 02-18-2007, 07:47 PM   #7
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I think it's one of the best condiments around! And there are so many varieties, too.

I just bought a Cranberry Honey Mustard from Golding Farms. It has a little kick to it and is GREAT on turkey breast sandwiches. Hmm....speaking of which....I think it's time to go downstairs to the kitchen....
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Old 02-18-2007, 07:51 PM   #8
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I like any kind of mustard as long as it isn't plain ol' mustard. Guess I need it to have a little bit of a kick. I found a "Chicago Fire" version of Plochman that I love!
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Old 02-18-2007, 08:13 PM   #9
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I luv the hot stuff too, we like nances as well, I did get this sweet and hot mustard with a gift basket for xmas, and it was great, hot too. Good with pretzels as someone said before. The hotter the better for me. I miss medford mustard, was 1 of my favorites.
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Old 02-18-2007, 09:49 PM   #10
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I like hot mustard sometimes.

I LOVE maple mustard made my Dakin Farms. I could drink the stuff.
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Old 02-18-2007, 10:00 PM   #11
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I like all kinds of mustards.
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Old 02-18-2007, 10:33 PM   #12
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Being raised in Germany taught me to spicy mustard!
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Old 02-18-2007, 11:24 PM   #13
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I like all kinds of mustard.


Quote:
Originally Posted by RobinKay6573 View Post
I LOVE maple mustard made my Dakin Farms. I could drink the stuff.
I'd like to see that Robin!!
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Old 02-19-2007, 01:38 AM   #14
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Mark loves it, but it's got to be Coleman's. Apparently the mustard that gets served up at Disney is very weak by comparison!
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Old 02-19-2007, 10:53 PM   #15
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I like an assortment of mustards. Certain things get hot, some things get honey, and Pat loves the stone ground kind.

We call is Moosetard in our house. Could be worse, could be Mooseturd.
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