Forums Closed
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As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.
We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm. You made it all happen.
There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.
That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.
Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!
If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
Best wishes for a wonderful and magical new year!
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Welcome! We're happy you've found the PassPorter Community -- the friendliest place to plan your vacation to Walt Disney World, Disney Cruise Line, Disneyland, and the world in general! You are now viewing the PassPorter Message Board Community as a guest, which gives you limited access. As our guest, feel free to browse our messages by selecting the forum you want to visit from the list below.
To post messages and ask questions, join our FREE community today and you'll get access to tools and resources not available to guests, such as our vacation countown timers, "living" avatars, private messaging system, database searches, downloads, and a special PassPorter discount code. Registration is fast, simple, and completely free. Just click the Join Our Community link.
If you think you've already joined, log in below now. If you don't remember your member name or password, please visit our Member Name and Password Recovery page. You are also welcome to contact us.
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12-03-2004, 02:05 PM
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#1
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Community Rank: Legend
Join Date: Jan 2002
Location: Florida Big Bend
Posts: 17,133
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What do you dip
your chip or stick in?
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Sponsored links
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12-03-2004, 02:18 PM
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#2
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Community Rank: Explorer
Join Date: May 2002
Location: Manchester NH
Concierge Level: 4
Posts: 12,514
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Re: What do you dip
onion dip for regular chips, I have a super easy taco dip for tortilla chips, and my new favorite is a layered pesto and sundried tomato dip for crackers.
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12-03-2004, 03:13 PM
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#3
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Community Rank: Explorer
Join Date: May 2004
Location: northern california
Posts: 9,588
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Re: What do you dip
Chipotle Ranch is so good. I put it on EVERYTHING. It's one can of chipotle peppers to three regular size bottles of ranch dressing. Mix well. You can use less dressing if you like things really spicy. Enjoy.
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12-03-2004, 03:17 PM
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#4
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Join Date: Jan 2001
Location: Connecticut
Concierge Level: 6
Posts: 16,825
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Re: What do you dip
Cucumbers - Dill Dip
Tortilla Chips - Mexican Dip (the one with sour cream, salsa, cheese, etc all layered)
Potato Chips - Shrimp Dip
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12-03-2004, 03:59 PM
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#5
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Community Rank: Explorer
Join Date: Oct 2003
Location: Near a Tower of Terror at the moment...
Posts: 13,884
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Re: What do you dip
ranch dip for veggies, onion dip for chips, mexican pizza dip for tortillas chips (layer of cream cheese & sour cream mixed with picante sauce, shredded lettuce, chopped tomatoes, sour cream, shredded cheese), and for apples: cream cheese, lemon juice, and brown sugar mixed to taste. I also do velveeta for dipping, but it's more like a fondue when it's done (wine, worcestershire, nutmeg) Now I'm hungry!!!
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12-03-2004, 04:15 PM
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#6
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Community Rank: Explorer
Join Date: Mar 2002
Location: The Jersey Shore
Posts: 7,249
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Re: What do you dip
Veggies= Ranch dressing
Pretzels= Spinach Dip
Chips= Helluva Good's Bodacious Onion Dip
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Sponsored links
Check out the many e-books by PassPorter. The e-books are free to download if you have a PassPorter's Club pass.
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12-03-2004, 04:20 PM
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#7
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Community Rank: Legend
Join Date: Sep 2002
Location: Michigan's Upper Peninsula
Posts: 27,691
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Re: What do you dip
french onion dip all the way
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12-03-2004, 05:59 PM
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#8
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Join Date: Mar 2002
Location: Whitefield, NH
Concierge Level: 6
Posts: 13,599
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Re: What do you dip
MMMM - now I'm hungry!!
Chips - Cabot French Onion Dip! (Don't like Heluva Good as much!)
Tortilla Chips - Plain ole Newman's Salsa! (I'm too lazy to make homemade)
Veggies - Knorr Vegetable Dip (Soup mixed with sour cream)
Apples or other fruit - either strawberry yogurt/Cool Whip dip or any kind of caramel. I LOVED the caramel & pineapples at the Poly concierge.
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12-03-2004, 06:05 PM
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#9
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Community Rank: Globetrotter
Join Date: Sep 2003
Location: New Jersey
Posts: 3,968
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Re: What do you dip
<font color="blue">onion dip for chips </font>
<font color="blue"> Has anyone tried the Marie's Caramel dip for apples? Is yummy. </font>
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12-03-2004, 09:10 PM
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#10
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Community Rank: Legend
Join Date: Jan 2002
Location: Florida Big Bend
Posts: 17,133
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What do you dip
Anyone do warm clam dip?
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12-03-2004, 10:25 PM
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#11
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Community Rank: Legend
Join Date: Sep 2002
Location: Michigan's Upper Peninsula
Posts: 27,691
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Re: What do you dip
Irene, we the caramel apple dip. Good stuff.
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12-04-2004, 04:42 AM
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#12
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Community Rank: Explorer
Join Date: Jan 2004
Location: UK
Posts: 13,146
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Re: What do you dip
I love sour cream and chive dip .
Karen
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12-04-2004, 10:03 AM
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#13
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Community Rank: Traveler
Join Date: Sep 2004
Location: BURKBURNETT, TX
Posts: 414
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Re: What do you dip
now.
Tortilla chips- RoTel Cheese dip or homemade salsa
Potato chips- Ranch dip/onion dip
Crackers- hot crab dip
Fruit- chocolate fondue
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12-04-2004, 02:10 PM
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#14
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Community Rank: Sightseer
Join Date: Jan 2004
Posts: 84
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Re: What do you dip
I make a dip with shredded Mozzarella Cheese and Pizza sauce, heat it until the cheese melts and dip breadsticks in it. YUM
Cyndi
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12-04-2004, 04:29 PM
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#15
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Community Rank: Explorer
Join Date: Jul 2000
Location: Connecticut Shoreline
Concierge Level: 6
Posts: 8,250
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Re: What do you dip
Fritoes or celery sticks into clam dip (my favorite!). Here is the quick and easy recipe:
Clam Dip
2 packages (8 ounces each) cream cheese - softened to room temperature.
1 can chopped clams - drained (If you like your dip a little on the runny side, leave a little juice in with the clams and mix it in)
1 can minced clams - drained
1 tablespoon Worcestshire sauce
1 tablespoon lemon juice
Garlic Salt and ground pepper to taste
Mix all ingredients together. Serve at room temperature.
Enjoy.
KathyL
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