What is for dinner, July 2013? - Page 12 - PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums
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Forums Closed
As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.

So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.

Thank you to each of you who were a part of this community. You made it possible.

And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.

We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm​. You made it all happen.

There are other changes as well.

Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:

We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.

It's time to move on and move forward.

PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.

But eventually, we must move on and move forward. It is the right thing to do.

So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.

And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.

That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.

Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!

If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.

So we encourage you to stay in touch with us and your fellow community members wherever works best for you!

Best wishes for a wonderful and magical new year!

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Old 07-31-2013, 11:43 PM   #166
dutchdisneyfamily
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It was supposed to be pot roast, but I was a little lazy...uh late... getting it into the crockpot this morning, so that will be for tomorrow. We had pizza, salad, and cantaloupe.
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My Previous TripsWDW Nov. 1988, DL Dec. 2006, WDW June 2010, WDW June 2013, WDW November 2015, WDW June 2016, August 2016, WDW June 2017
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Old 08-01-2013, 01:52 AM   #167
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Last night was sea bass and salad.
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Relaxing on board the Magic. The trip report for our back-to-back cruises on the Disney Magic has started!
My Countdown Counting down to: 2019
Happy New Year!
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My Previous Trips21 trips to WDW, 6 to Disneyland in California, 9 to Disneyland Paris, 1 to Hong Kong Disneyland, 1 to Tokyo Disney, 1 to Aulani, 1 to Hilton Head, 2 to Vero Beach and 13 Disney cruises on the Magic, Wonder, Dream and Fantasy
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Old 08-01-2013, 11:44 AM   #168
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Last night was Mickey shaped pasta, steamed broccoli and garlic bread! Why? It is our traditional dinner before going to WDW. Now we have to buy more Mickey pasta.
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Old 08-01-2013, 09:24 PM   #169
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Tonight was chicken nuggets, fries and corn.
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My Previous TripsWDW Boulder Ridge Wilderness Lodge Resort DVC May 2018; WDW Animal Kingdom Lodge Jambo House DVC November 2017; WDW Beach Club DVC May 2017; WDW Polynesian DVC and WDW Beach Club DVC September 2016; WDW Old Key West DVC May 2015; WDW Art of Animation - Cars Section October 2014; WDW Animal Kingdom Lodge Kidani Village DVC Villas May 2014; WDW Wilderness Lodge DVC Villas & All Stars Sports October 2013; WDW Beach Club DVC Villas June 2013; WDW Carribbean Beach Resort October 2012; WDW Pop Century & Old Key West DVC Villas November 2011; WDW Animal Kingdom Lodge DVC Villas Jambo House Club Level and Animal Kingdom Lodge DC Villas Kidani Village June 2011; WDW Wilderness Lodge DVC Villas and Animal Kingdom Lodge DVC Village Jambo House Dec. 2010; WDW Beach Club Resort DVC Studio Oct. 2009, WDW June 2008 @ Old Key West Villas and Animal Kingdom Lodge Villas, WDW Oct. 2007 @ Port Orleans Riverside, WDW Aug. 2007 @ Board Walk Inn, WDW Sept. 2006 @ Port Orleans FQ , WDW Aug. 2005 @ Beach Club & Pop Century, WDW Jan. 2001 @ Disney Institute Villas, and 2 more that I can't remember when in 1990s @ offsite & Port Orleans
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Old 08-02-2013, 09:20 AM   #170
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Last night was homemade chicon bacon ranch wraps, with homemade crispy oven fries.
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My Countdown Counting down to: Memphis and St. Louis.... ROAD TRIP
Checking out Beale St. and a Blues game!!!
My Previous TripsSeveral times to WDW as a kid (Dixie Landings, Poly, Treehouse Villas at Disney Institute and Beach Club - just to visit) ~ 2001 WDW Wilderness Lodge ~ 2002 Disneyland off site ~ 2007 Port Orleans Riverside ~ 2015 ASM
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Old 08-03-2013, 07:08 PM   #171
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Tonight I whipped up some burgers on the grill and we had corn.

I was going to add a salad but didn't feel like dealing with washing the greens. I was tired from doing some of the attic clean up. It was hot, hot up there.
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My Previous Trips6 Trips Offsite, Jun05 ASMo, July 07 RPR for SW and US, Sept08 CR, Nov08 Pop, Mar09 CSR,Apr09 CBR, May09 POR Solo Trip, Jun09 WL, May10 POFQ and HRH, Dec10 BWI Solo Trip, Feb11 WL, May11 AKL Solo, Sep11 POFQ Solo Trip, May12 POR solo, Jun13 ASMu, May14 AoA and AKL, Disneyland Jun11
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Old 08-04-2013, 10:16 PM   #172
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Originally Posted by Nemo125 View Post
Tonight we did hobo dinners - hamburger meat, potatoes, carrots and onions in tin foil and then we put them in oven - can also do on grill. Also baked triple berry muffins - but was too full to eat any.
We do this on Boy Scout outings.....but I like to put some kind of chicken or small pieces of beef or pork that have been marinated in instead of the hamburger. And getting the boys to use salt and pepper at the least is difficult. A lot of them haven't figured out about seasoning your food as you cook it!!!

And speaking of Boy Scout outings...sent DS off on a 50 miler canoe trip. He will be gone for a week. So DH and I are going easy....I took two prepackaged chicken quesadillas (frozen kind from Costco), defrosted them, put into a pan, poured the world's best enchilada sauce over top, sprinkled with cheese and we are currently waiting for them to get hot all the way thru!! I'm going to call them "Easy Peasy Enchiladas!!!"
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My Countdown Counting down to: Opticon - meaning I get to stay at the Contempo!
My Previous TripsDisneyLand - Nov-Dec 2002 / Caribbean Beach @ WDW - Nov-Dec 2004 / Coronado @ WDW - Nov-Dec 2007 / Wedding in Maui - March 2009 / Animal Kingdom Lodge @ WDW - Nov-Dec 2009

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