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As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.

So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.

Thank you to each of you who were a part of this community. You made it possible.

And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.

We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm​. You made it all happen.

There are other changes as well.

Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:

We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.

It's time to move on and move forward.

PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.

But eventually, we must move on and move forward. It is the right thing to do.

So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.

And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.

That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.

Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!

If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.

So we encourage you to stay in touch with us and your fellow community members wherever works best for you!

Best wishes for a wonderful and magical new year!

Go Back   PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums > PassPorter Villa: Sharing the Fun Together > The Kitchen: Food, Recipes, and Good Health
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Old 10-04-2008, 02:04 PM   #46
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we're having ham with carrots and turnip in the crockpot with maybe a green salad or mash potatoes!!!
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Old 10-04-2008, 04:37 PM   #47
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Tonight is roast pork with roasted baby white potatoes, homemade mac and cheese, fresh green beans from the farmers market, and a garden salad.
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Old 10-04-2008, 05:05 PM   #48
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Tonight is Roast Beef, Carrots and Mashed Potatoes with gravy and rolls.
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Old 10-04-2008, 05:47 PM   #49
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Tonight homemade pizza
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Old 10-04-2008, 05:57 PM   #50
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Quote:
Originally Posted by lukeandbrookesmom View Post
Tonight is roast pork with roasted baby white potatoes, homemade mac and cheese, fresh green beans from the farmers market, and a garden salad.
That sounds really yummy! What time should I stop over!
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Old 10-04-2008, 06:51 PM   #51
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I really shouldn't have read this thread. Now I'm really hungry!
Guess I need to figure out what I should make for dinner...
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Old 10-04-2008, 08:14 PM   #52
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Tonight I made chicken and corn quesadillas.
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Old 10-04-2008, 08:25 PM   #53
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Just tossed some chicken in a coating of spices and threw it in the oven. We'll eat in a couple of hours: Broasted chicken, mashed potatoes 'n gravy, succotash. I bought some "pumpkin bars" at Wegmans yesterday. Tasted one and it's exactly a pumpkin pie in a square. So we'll have a square piece of pumpkin pie and whipped cream for dessert if we have any room left!!
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Old 10-04-2008, 08:41 PM   #54
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Tonight is "Appetizer Night" - we are having jalapeno poppers, cheese sticks, chicken fingers, mini burritos, taquitos and chips and queso.
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Old 10-04-2008, 08:44 PM   #55
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We had homemade baked macaroni & cheese. It was sooo good. Ice cream and scratch chocolate chip cookies for dessert.
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Old 10-04-2008, 08:49 PM   #56
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I wasn't hungry until I read this post...hmmm...there's a frozen pizza in the freezer....
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Old 10-04-2008, 09:48 PM   #57
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i just watch today how they made frozen dipped chocolate banana's with nuts OMGthat looks like something for deesert .
with all these great dinner ideas.
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Old 10-04-2008, 11:35 PM   #58
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Wow, you're all so industrious today. We went out for dinner. 98% of the time Sat. night is grilled steak but I wanted to get out. So what did I have? Steak Next time I'll stick with our grilled steak. It's better.
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Old 10-05-2008, 01:12 AM   #59
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Last night, I cooked spicy zucchini soup, which is full of rice, so it's a meal in itself. It was a horrible night - cold, wet and windy, and we felt we needed some "comfort food".
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Old 10-05-2008, 10:56 AM   #60
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Everyone here makes such good stuff for dinner. mmmmm
Today will be quick stuff.
I have A small business called Trisha's Treats. Cakes and other baked goods. Well anyway , I was baking all day and half the night for a charity event today. SouThern cheesecake, triple chocolate chip cookies with and without cranberries. , white chocOLATE cupcakes and chocolate /baileys cupcakes. Wish me luck that I get lots of donations for these. It is to raise money for the AUTISM SPEAKS walkathon that we are participating in on October 12th.
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