As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.
We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm. You made it all happen.
There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.
That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.
Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!
If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
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Me too I can't wait for the pictures... If you want some more recipes (even some that I have in my book that would be perfect for a bento box!) don't hesitate I have TONS that I can translate for you!
Registered Message Board Members save 30% off PassPorter guidebooks! When you register you'll have access to a discount coupon good for 30% off the list price of PassPorter books in our online store.
In public elementary school, my kids bought everyday.
In parochial elementary school, they bought once a week, but on the other days, they took soup in a thermos or those Chef Boy R Dee Spaghettios (ugh - I think they are gross, but the kids loved them) and the Chef Boy R Dee MacnCheese.
In high school, they take everyday. I used to give them half a sandwich and a fruit, then they bought for a while when it was an account system. Then we paid the price for the unsupervised lunches by joining Jenny Craig.
Now they take a salad and a piece of fruit. And no more buying in the cafeteria.
I got some pictures uploaded finally. Don't get me started on the choices here. The night before DJ went through the pantry and fridge like a little Hoover and all but cleared me out. This was NOT the bento I'd planned for the first day of school. He even ate all the little cucumber stars I made for his bento! (I did all the prep for an "All Star" bento the day before.) So he got leftovers and and a mishmash of what I could find that met his nutritional needs. Pretty it ain't.
I haven't replaced our ratty Rubbermaid lunch kits yet, so we used a reusable lunch meat package for the box.
wow that look awsome... I can't wait to make one for DD, she doesn't start pre-school until the end of september!
But talking about lunchbox got me thinking... when we decided that I would quit my job as an early childhood educator, we look at how much DH was spending a month on lunch, snacks and coffee!!! Between 150 to 200$ a month! So we stared to pack lunchs and we also discover on the long run the healthy habits that it gave us!
I can't offer any advice here... Nick eats the same thing everyday.... a ham and cheese sandwich on white bread, either apple slices or grapes, and one type of chips, and water. His choice, not mine. I'm hoping when he changes schools next year he'll try some of the school lunches, but I'm not counting on it.
Ryan is a pretty adventuous eater but lunches are tough for me for some reason. He eats pretty much the same thing every day - a sandwich of some kind (usually chicken turkey or salami), fresh fruit or yogurt or apple sauce, a no sugar added juice box and some type of snack. On occasion I'll send some hummus and pita chips or vegetables to dip.
I love the idea of the bentos but his lunches cannot be heated or even refrigerated and I am paranoid about food safety. I think he will buy lunch occasionally as his school offers only healthy food - no transfats, nothing fried, only whole wheat pasta, bread and pizza dough, no sweets for dessert.
Registered Message Board Members save 30% off PassPorter guidebooks! When you register you'll have access to a discount coupon good for 30% off the list price of PassPorter books in our online store.
I love all the ideas since I now have to pack lunch every day for my 1st grader. She's gotten more adventerous lately but still has her favorites. She's a big sandwich eater, especially turkey sandwiches so I can always count on her liking that if I can't come up with something more interesting.
She has a great thermal lunch box from Lands End that matches her backpack and has her name embroidered on it. I just freeze a juice box and that keeps everything cold until lunch time when it's melted enough she can drink it. I plan to get her a thermos so she can take some milk or soup with her as well.
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"When you believe in a thing, believe in it all the way, implicitly and unquestionable." ~ Walt Disney
My oldest DD spent last fall studying abroad in Japan. She came home with those little lunch boxes for all of her sisters. She got them at the 100 Yen store (yes, that would be the equivalent of our Dollar Stores!) The kids never used them - they saved them as souveneers from Japan.
Me? Everyday I pack a sandwich, an ice tea, a piece of fruit and a 100 calorie snack pack in a plastic grocery bag and go off to work.
Luke and Brooke both take their lunches every day that I make. I use the freezer packs to keep them cold which seem to work fine. They both get stuck on pretty much the same thing every day which makes it easy for me: Luke will only eat PB&J sandwiches, Brooke-any kind is fine with her, a cup of yogurt, a container of drinkable yogurt, string cheese, sugar-free apple sauce that I make each week, sugar-free Jell-O pudding or jell-o cup, some sort of fruit (apple, grapes, pears, etc.), pretzels (currently Chip&Dale bags from Disney) and some sort of dessert like animal crackers, Nilla wafers, or raisins. They also get milk at school with their lunch.
We've had Laptop Lunches for a couple of years and I love them! Mine fits nicely in my briefcase, and my kids' fit into the Lands End thermal lunch bags they have. The only complaint I have with the Laptop system is that the smaller containers (not the dip containers) have no lids, so it's hard to pack stuff like applesauce, pudding or cottage cheese.
My kids all detest school lunch, so I pack three lunches for them plus one for myself daily. They have no opportunities to reheat dishes, either, so their lunch has to be something they can eat cold. They love wraps cut to size, mini pizza fixings (mini pitas, cheese, sauce, toppings in individual containers, then they assemble the "pizzas" themselves), pasta salad, bagels, pitas and hummus, fruit slices, pretzels, vegetable sticks and dip, or cheese and meat cubes. By the end of the year I'm pretty much ready for a lunchmaking break, and they get a lot more peanut butter sandwiches!