Always Let Your Stomach Be Your Guide - Page 14 - PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums
As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.
We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm. You made it all happen.
There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.
That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.
Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!
If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
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Oh, yes, the Italy guy!! Must have been the same one I was highly entertained with. Took the hand of every lady in line to kiss and went on and on and on..... He was quite amusing! I also had the Ravioli and was looking for the crusty cheese parts!!!
Oh.my.chocolate!!!! How wonderful was that? I understand they only had like 3 or 4 of these seminars, I think. Of course, one wasn't offered when I was there. It sounded like pure heaven. Wow! I'm so glad you enjoyed it!!
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Sounds like a great seminar, one that I would actually stay awake for! I would love to have the truffle recipe, I am a big fan of truffles and any recipe with 3 ingredients.
All that chocolate looked A.MAZ.ING!!!
I'd love the truffle recipe, and the mole!
But escargot? Bugs? I've never seen wings or legs on them...and they are delicious! Especially if you have some bread to dip in the garlic butter...mmmmmmm.
Yummy updates! I agree with you about the berry compote on the Belgian Waffle. Nice tart berry flavor, firm pieces of berry, not too sweet. I'm not a chocolate lover, but the seminar sounds great. I'm going to one tomorrow (another dessert one, with berries featured) and hope it's as entertaining (and that we get some good loot!).
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This update actually made me a little sad for your mom, because I think she would have loved that seminar so much! It seems right up her alley! But thank goodness you got to bring her back some treats. And those shells, what was in them?
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Saturday, October 9, 2014 - Kaitlyn and I before the Happy Haunted 5K at ESPN Wide World of Sports
A Belated :happybirthday! The Belgian waffle looked absolutely delicious! The chocolate seminar definitely looked worth the price. I'm another who would like the truffle recipe.
That seminar sounded so good and looked so and you're not the only one who expects the Wonders of Life to smell of mothballs, as it always seems to whenever we've been in it in recent years.
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What a great update!!
RECIPES - PLEASE!!! (ok - enough yelling and jumping up and down).
Your seminar sounded WONDERFUL!!! To quote Miss Sarah - Oh My Lanta!!! Sounds just fabulous (and rock star seating points to you my friend!). Glad you brought home some of the goodies to share with DM.
Escargot - not bugs, snails. And yummy ones at that. If you like calamari... you will like their cousin, escargot! I even got my niece to eat them when she was 8! I am also a fan of their big brother - conch!
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The lady bug is the most adorable chocolate ever!
I also had the Ravioli and was looking for the crusty cheese parts!!! 
It sounded like pure heaven. Wow! I'm so glad you enjoyed it!!
... I was not a fan.)
But thank goodness you got to bring her back some treats. 
And those shells, what was in them? 
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