So here's the post about the dinner complainers... - PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums
As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.
We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm. You made it all happen.
There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.
That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.
Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!
If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
Welcome! We're happy you've found the PassPorter Community -- the friendliest place to plan your vacation to Walt Disney World, Disney Cruise Line, Disneyland, and the world in general! You are now viewing the PassPorter Message Board Community as a guest, which gives you limited access. As our guest, feel free to browse our messages by selecting the forum you want to visit from the list below.
To post messages and ask questions, join our FREE community today and you'll get access to tools and resources not available to guests, such as our vacation countown timers, "living" avatars, private messaging system, database searches, downloads, and a special PassPorter discount code. Registration is fast, simple, and completely free. Just click the Join Our Community link.
If you think you've already joined, log in below now. If you don't remember your member name or password, please visit our Member Name and Password Recovery page. You are also welcome to contact us.
So here's the post about the dinner complainers...
10yo is a very picky eater. She was doing MUCH better, but after she started having panic attacks, she's back to her old ways. If I'm making couscous, for example, I'll leave a bit of everything separate so she can make her own "mix", since I know she won't eat curry or tomatoes. I don't make her a separate meal, just elements of what I'm already cooking. Tonight, I made sloppy joes. I know she doesn't like them and won't eat it, so I reserved some of the ground beef and made her a hamburger patty instead. To be honest, I know hubby doesn't particularly care for them, either, but I've been trying to demonstrate a few things to him such as: paycheck = good food, no paycheck = bad food, and it isn't all about him and what he likes all the time.
He was miffed that I'd made DD a burger and not him b/c I know he doesn't care for sloppy joes. He groused and complained and ate (count them...) FOUR.
Would you have catered to the adult picky eater as well? (btw, DDs doctors all agree that at this point, I need to cater to her some. She lost 15 lbs in 6 weeks when this first started)
The views and opinions expressed on this post are mine and do not necessarily represent or reflect those of The Walt Disney Company and Affiliated Companies
The girls and I like Sloppy Joes. Pat does not. I still make them once a month.
When Grace was 5 or 6, she saw a commercial for Manwich on tv and wanted me to make them. Pleaded with me. After I made them, she took one bite and didn't like it because of the texture.
Two years later, in elementary school, she ate them in the cafeteria, and has been eating them ever since.
Sometimes we just eat in in a bowl and skip the bread. Or with rice.
I don't make special meals for anyone anymore. I make it, you eat it. Or after the kitchen has been cleaned, they make a popcorn or something.
My DH eats what I cook. Period. He's learned to like a lot of different things that way. Same here. I'm equal opportunity mean cook. I cook his family recipes that didn't appeal to me, but now I like them.
DH doesn't always like what I cook for supper (like vegetarian food!) but the rule for him is you eat some in front of the kids(even if it's just 1/2 a cup), so they will try it AND when they're sleeping, you can eat what ever you want...
I find that this way, the kids eat what they have and don't ask for what DH is having instead of the nice lentil I'm making!!!
But I don't cook another meal, but I always make sure there is at least one thing they like in their plate!
Registered Message Board Members Get Our Free Newsletter! When you register you'll have the option to sign up for our weekly PassPorter Newsletter. It's chock-full of feature articles; news; tips; contests; photos; and special offers in our online store.
DH eats the food I make........or I won't cook for him and he is on his own. I
have one kid, not two so making several meals is not an option. He isn't a fan
of veggies but knows he needs to eat them for DD. I do TRY to make meals
he would like but it doesn't always happen because you can't please everyone.
We have sloppy joe's and I eat them without the bun since I can't eat bread.
It's not his favorite and I just give DD the HB meat without the sauce. Would
I give him the same...nope. There are many times I make a meal that I can't eat
because of my lapband, but I still make the meal for him and DD.
DBF and I are usually on the same page when it comes to food. The only thing that he likes that I won't touch is shrimp. He usually makes it when I'm not home. Otherwise, he actually does most of the cooking, and he is a very good cook!
I usually make at least a couple of things at a time because of allergies and likes/dislikes. There's at least something everyone will eat at each meal.
I'm the picky one around here, and I do most of the cooking. So, the rest of them are usually fine with what I make. Jack doesn't eat beans, so if we're having something with beans, he can either pick them out or have a nutritious snack later.
I'm having a really hard time because my sons are soooo picky. People say, kids will eat what you give them, my oldest son would literally not eat, he'll throw up food (I don't know if it has something to do with sensory integration/autism-- which our school is re-evaluating him for because after being told he didn't have autism, now they think he is somewhere on the specturm). My other son is also very picky (he's also currently being evaluated for autism, and I dont' knwo if it has something to do with that). My youngest will eat what I make on taco night, meatball and spaghetti night, Friday night is pizza night and they both eat it. Some nights my youngest will just eat corn, some nights my oldest will just eat yogurt, some nights I have to give them raisin bran and a banana because they literally won't eat anything I make. If I make beef stew (which DH loves), they won't eat it, and end up eating a healthy cereal--- I hate when they just eat cereal for dinner, but some nights it's just too much to make 3 different meals. I've been getting more healthy chicken fingers/tilapia fillets from Trader Joes, because at least if they won't eat what I'm making it's a better option than the chicken nuggets at the grocery store--- does anyone else deal with this, or did I just screw up in some way when they were really little? I'm so frustrated, I hate dinner time because of this. I've never forced food, I've never picked that as a battle, but I feel so bad that I feel like they don't always eat well. It's been very stressful for me lately. Sorry to rant on your thread, Dawn.
As far as adults, I also have a picky adult. No, I don't make what he doesn't like. He doesn't like lasagna, he doesn't like baked ziti--- doens't really like things with cheese, so I don't make it. But, the kids don't like any of that either, so I'd be cooking for myself. Doesn't make sense. The only thing the Danny likes that DH doesn't is mac and cheese, so I'll usually just make that for Danny's lunch rather than dinner.
__________________
Dina
Last edited by Happymommy; 10-05-2008 at 07:05 PM..
Little update...not only did he eat 4 sloppy joes the night I made it, he took 2 more as leftovers for lunch the next day, so apparently it wasn't as bad as he thought...
The views and opinions expressed on this post are mine and do not necessarily represent or reflect those of The Walt Disney Company and Affiliated Companies
When the kids were living at home, I cooked one meal. I tried to make sure there was at least one thing everyone would eat. DS1 has never eaten pork/ham/bacon so on those occasions we had pork chops, I would make sure the starch and veggie were things he liked. Other than that my kids are all good eaters. My ex was fussier than the kids, but learned to cope.
My feeling is the same that I grew up with. If you don't like it, there is a jar of peanut butter in the frig. As my father (who did all the cooking) would say, this is not a restaurant and he was not a short order cook.
We never had dessert and I felt if the kids needed to snack later, they could do so on healthy options. They had fruit, cheese and crackers, hummus, peanut butter, etc.
Registered Message Board Members save 30% off PassPorter guidebooks! When you register you'll have access to a discount coupon good for 30% off the list price of PassPorter books in our online store.