On the road (2) – beaches, castles and chateaux COMPLETED IN THIS FORUM - Page 13 - PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums
As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.
We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm. You made it all happen.
There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.
That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.
Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!
If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
Welcome! We're happy you've found the PassPorter Community -- the friendliest place to plan your vacation to Walt Disney World, Disney Cruise Line, Disneyland, and the world in general! You are now viewing the PassPorter Message Board Community as a guest, which gives you limited access. As our guest, feel free to browse our messages by selecting the forum you want to visit from the list below.
To post messages and ask questions, join our FREE community today and you'll get access to tools and resources not available to guests, such as our vacation countown timers, "living" avatars, private messaging system, database searches, downloads, and a special PassPorter discount code. Registration is fast, simple, and completely free. Just click the Join Our Community link.
If you think you've already joined, log in below now. If you don't remember your member name or password, please visit our Member Name and Password Recovery page. You are also welcome to contact us.
More great photos and update - this brings back memories. MSM was really cool. I remember walking on the sand which was more like muddy clay. It took FOREVER to get it off the soles of my shoes.
PassPorter's Free-Book to Walt Disney World It’s hard to believe anything is free at Walt Disney World; but there are actually a number of things you can get or do for little to no cost. This e-book documents over 200 free or cheap tips to do before you go and after you arrive. You could save a considerable amount of money following these tips. Perhaps more importantly; you can discover overlooked attractions and little-known details most people whiz by on their way to spend money. Click here to see free sample pages from the e-book! Get this popular e-book free of extra charges when you join the PassPorter's Club for as little as $4.95. A club pass includes access to all our other e-books; e-worksheets; super-size photos; and more! This e-book is also available for separate purchase in the PassPorter Online Store for just $5.95.
Sunday 6 June – part eight: where on earth are we going to eat?
As we wandered down, browsing the shops again to find the cheapest ones that we’d found on our journey up, we were stopped in our tracks by a group of singers, who seemed to be singing hymns from the sound of it. We kept having to dive out of their way into shops.
Meanwhile, I was having no luck in our search for the T-shirts I liked. I thought a large would be plenty big enough, but good grief, these things were tiny! I reluctantly started to look for an XL instead and just couldn’t find one anywhere in the design I liked. Although we did get a fridge magnet, that was the extent of our purchases on the island, which was a shame.
The next shame awaited us. After re-locating the restaurant that we thought had such a good menu outside it, we headed in and they told us to sit anywhere. Once we sat down, they told us that they were only doing crepes at this time of the day. I think, much as I love crepes, it’s fair to say that we were both creped out by this time.... so sadly we left, after they told us that they wouldn’t start serving any of their main menus until 7.00. It was only just after 5.00 and there was no way we were sitting around for two hours. :
We headed back to the car, getting a few final photos on the way.
Once back there, we attacked our supplies, as we were both starving, grabbing some fruits, cakes and soft drinks. That would be enough to keep us going for an hour or two – well, so we thought at that point anyway.
We headed for Avranches, seeing some more fine views of Mont St. Michel on the way and the beautiful Normandy countryside.
Soon we were entering the town and climbing up a road that wound round and round.
We found our hotel easily enough and checked in. I paid for parking and breakfast in the morning, as it was a reasonable €8 ($9.60). We were told to park around the back, but getting the suitcases back on gravel wasn’t exactly a laugh a minute. We decided there and then that, when we checked out, we’d bring the car out to the front, then bring everything down.
We got to our room and Mark swore than he could smell smoke in there and I must admit there was an odd odour in there. We went back to reception and the guy swore it was a non-smoking room and told us that we’d paid for a premium room. He offered to show us another room and Mark went up with him. He came back and told me that we’d stick with the room we were in. I guess the standard rooms weren’t that nice then....
We opened up the window in our room, which helped to get rid of the smell. We suspected that it was the cleaning smell, and it did disperse. We had a bit of downtime, uploading photos and then battling with the laptop, trying to persuade it that it did like CDs and really wanted to copy photos to them... it won... for the moment.
Then it was back out again to get some dinner. As we drove along, we saw various memorials and some beautiful buildings, even a castle. It’s a lovely town.
We got some shots of the views that Avranches has....
Then we headed for the Jardin des Plantes, as I had read in my guidebook that it has the best views of Mont St. Michel. On the way, we found the cathedral...
We parked up and wandered around the gardens, which were lovely, although still some way off their full splendour, with many plants not yet in bloom.
Eventually, we found the viewing area, with the view of Mont St. Michel and it was a lovely sight.
We headed back out of the park.
By now, our stomachs were starting to rumble and food became the next priority. This was where the problems started. We had received in our room a guide to Avranches from the local tourist board and the majority of the places were shut on a Sunday, as is the norm in France (how behind the times! ), but I found about three or four that weren’t supposed to be. Let’s just say that they all either looked terrible or were actually closed. About an hour later, we were both getting very frustrated, very tired and very hungry.
We tried a sandwich bar, which was just closing up, but Mark was (probably quite rightly) concerned about me getting a tuna sandwich that had been in the sun for goodness knows how long. We headed back to the car and came to the realisation that about the only option was McDonalds. We knew we’d seen one earlier and fortunately I managed to find it through Tim’s system. The only problem was that he was a little bit off and took us the wrong way, but by then, we had spied it.
Getting in there was the next challenge. The queue for the drive-thru seemed to snake through the car park and there must’ve been about 20 cars in line for it, I kid you not. : We parked up and headed inside and were met by a sea of humanity, with lines about 10 people deep. My heart sank. We had already agreed to do takeaway, but at this rate, it could take ages to even be served.
Then we spotted the quick service card machines nearby and got in line for those. As we started through them, it even offered us the chance of going through everything in English. Although I could have managed the French, I took the easy option. We made our selections very easily, then paid and waited for our food. It seemed to be a great system and some of it started to come through almost immediately. We had honestly never seen such a busy McDonald’s in our lives before. There must have been about 30 people serving there. So much for France closing down on a Sunday – if our experience in there was anything to go by, I think a few more places need to be open for dinner that day.
We finally retrieved our order and headed off, deciding to eat dinner back in our room. Once back there, we enjoyed our much needed dinner – no photos, as I think you all probably know what a Big Mac meal and a Fillet of Fish meal looks like. Once we’d finished dinner, we let it go down before heading to bed, watching the Bourne Identity dubbed into French, which was entertaining. It had been another wonderful day, full of moving experiences and some beautiful sights.
Today we drove 140 miles. The weather today was warm and sunny, with some cloud in the afternoon, with temperatures in the high 60s and low 70s. The best thing today was going to the cemeteries and Mont St. Michel. The worst thing today was how much my back hurt in the morning. Today we tried going to Mont St. Michel And the result was it’s a beautiful place. The most magical moment today was talking to the veteran in the British Military Cemetery.
I must admit that, when I went to bed last night, I wasn’t holding out much hope of getting a good night’s sleep, as all I could hear was the sound of kids playing outside and water going through the pipes. I figured that, as a result, it would be a really bad night, but in fact, I slept fine and knew nothing until about 6.00 the next morning, once I finally got off to sleep.
Breakfast was only served from 8.00 – 9.30, so we made sure to be downstairs by 8.00 and were amongst the first there. The guy greeted us in French and asked if we had slept well, to which I told yes, although poor Mark looked very puzzled, so I had to translate for him. Immediately, the guy switched to English.
The spread was pretty good, with cereal, croissants, cheese and toast and jam. We both filled up for the day ahead and were out not much after 8.30 to head back to the room to finish packing.
When we came back down to load the car and head off, the guy who was on reception insisted on showing me one of the old rooms that we could have had, but assured me that anyone who books through Expedia gets their preferred rooms. He was a real hard sell and very keen that I should give them a good write-up on Expedia. Well, I’ll be honest, I found nothing to fault here and would certainly recommend it. I couldn’t work out why it was only a two star. I can only guess that France has different ways of classing its hotels to the UK, as I know that when I searched for a hotel, I searched for a three star or above.
We headed out, bound for Le Mans, which was to be our first stop of the day. On the way, Tim took us first on the motorway, with only a few views.
Then he decided that we should go a more scenic route and off we went down a variety of country roads, which were very pleasant and a nice change.
We saw lots of cows as we went, enjoying views of moo, moos and mooeys and I decided to introduce a new category – mooey mooeys for more than 20 cows. Yes, this does get more complicated the longer it goes on. Sadly, I don’t appear to have any photographic proof of these large mooey mooeys, I suspect maybe I was too busy looking at them to photograph them!
We were soon back on the motorway again, but eventually we got some nice scenery and some warm weather, every time the sun came out.
As we drove along, we saw more mooey mooeys and this time I got photographic proof.
This was a toll road, but when we came to pay it, it told me that it was €6.70 ($8), so I put in €10 and the change just kept coming back. When it had finished, I had got back €5.30. Result!
We headed into Le Mans itself and went through a fascinating cut-through, with sky above us, but tunnels either side. We weren’t to know then, but we would shortly be walking above this very road.
We saw what seemed to be a market taking place, with sounds that followed us around some of the old town.
We headed into the old town and managed to snag a parking spot in front of the town hall, but this time, we actually had to pay, which was a bit of a shock to the system, after all the free parking in Normandy.
I still cannot get over Mont St. Michel, this picture is just amazing as it really shows how secluded it is, what a beautiful sight
The hotel looked nice, sorry you had such a hard time finding food though, glad that McDonald's came to the rescue. Loved all the pictures of the cows, you definitely got your share of them on this trip I am sure bringing a smile to your face
I just love all the towns, so quaint, really beautiful sights even just driving through them.