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Old 01-17-2005, 05:24 PM   #1
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Blue Mountain jamacian coffee question

Mind you - I am NOT a coffee drinker at all. DBF is. He like Folgers - just plain, nothing in it.

We got to talking the other night at dinner and I asked if he had ever tried coffee grown in other places in the world - not flavored (we don't like flavors) but Colombia, Kona, Jamacian, etc.

I bought him a bag of Blue Mountain Jamacian coffee today at Costco - will give it to him on Friday when I get home from Savannah --

Any one had this before?? think he will like it?
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Old 01-17-2005, 06:02 PM   #2
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Re: Blue Mountain jamacian coffee question

I spent my senior year in high school drinking Jamaican Blue Mountain! It is very smooth and rich, without being strong. It needs a fine grind, and 2 tablespoons per cup of water to brew. Folgers...

Now I use Gevalia and love it.
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Old 01-17-2005, 09:39 PM   #3
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Re: Blue Mountain jamacian coffee question

Haven't had the Jamacan, but the Kona is our standard coffee now- - (it sits right next to it on the shelf at our store!)

Make sure you store it in an air tight container -- on the counter (not in the freezer or fridge unless it takes you more than a couple of weeks to drink it all!) and as Dawn posted, make sure you use enough - at least 2 T per cup (we use 1/2 cup per pot) if you don't use enough, it will be bitter -- if he doesn't like it too strong, you should add hot water after it's been brewed.

enjoy!
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Old 01-17-2005, 09:58 PM   #4
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Re: Blue Mountain jamacian coffee question

Jamacian Blue Mountain coffee is fantastic....very smooth! DH and I shop at the local Gloria Jeans where we treat ourselves to a pound bag for our anniversary...we get $10 off the cost so it is more affordable. We grabbed a couple pounds on Grand Cayman this past Thanksgiving on our DCL stop...it's long gone!
The Kona Blend is one of my favorites...I can drink it for hours...again a smooth blend.
You can also find a Hawaiian blend at Gloria Jeans...sure the other places like Starbucks have it too...it's a good as the ones above.
Kona Blend tends to be a reasonably priced blend...Millstone has a decent one and does when we can't get to the mall.
DH was a coffee snob when I married him...I've toned him down a bit and he's tainted my coffe drinking tastes...I was a straight java gal...he's converted me to a half and half with Splenda gal...it started out with Carnation Fat-Free Creamer...but when I became diabetic it is a NO-NO...first 4 of 6 ingredients are forms of sugar...so fat free half and half takes its place with the splenda.

Let us know if he likes it!

Laura šoš
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Old 01-19-2005, 11:29 AM   #5
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Re: Blue Mountain jamacian coffee question

I'm a tea drinker, but DH LOVES it!
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