Sampling Belgian chocolate in Bruges COMPLETED 6/2 - Page 3 - PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums
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Old 05-29-2014, 02:41 AM   #31
Thomhazel
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I think those bits at the side look like steam vents. They must heat the chocolate in there and vent off the steam. That's my guess anyway. Didn't chocolate first come to Europe as a drink?

I have to say it looks good you have my head going how long is the train from Paris to Brugge. With kids having exams, animals to look after and my traveling we haven't visited nearly as much of Northern Europe as I would have thought during our stay. It remains a holiday destination.

I hope you indulged unreservedly.
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Old 05-29-2014, 09:13 AM   #32
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Great pictures from the choco museum!
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Old 05-29-2014, 10:01 AM   #33
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You had me with chocolate with this trip report. I haven't had any Belgian chocolate since my great nephew's birthday in April. I think it's great that you can just go over to Belgium for the day sort of like us driving to Pennsyvania for the day.
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Old 05-29-2014, 12:44 PM   #34
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Great pictures from the chocolate museum! I think that Belgian chocolate is my favorite, even better than Swiss. Of course, I love all chocolate .
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Old 05-29-2014, 12:59 PM   #35
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I second this I now have a serious chocolate craving and we have a supermarket on the doorstep which doesn't help with the resistance.
So exactly how long did the resistance last then?
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Old 05-29-2014, 01:01 PM   #36
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I think those bits at the side look like steam vents. They must heat the chocolate in there and vent off the steam. That's my guess anyway. Didn't chocolate first come to Europe as a drink?
You could be right, as it was first a drink and that would make sense...

Quote:
I have to say it looks good you have my head going how long is the train from Paris to Brugge. With kids having exams, animals to look after and my traveling we haven't visited nearly as much of Northern Europe as I would have thought during our stay. It remains a holiday destination.
It's probably not that far, as it's not that far in driving terms - it's just over an hour from Calais...

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I hope you indulged unreservedly.
I've been very good and still have some of the chocolates we brought back, as does Mark - I got him as many as I got myself.
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Old 05-29-2014, 01:02 PM   #37
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You had me with chocolate with this trip report. I haven't had any Belgian chocolate since my great nephew's birthday in April. I think it's great that you can just go over to Belgium for the day sort of like us driving to Pennsyvania for the day.
You see heading to Pennsylvania sounds very cool to me! The difference over here is that some of our countries are as big as your States... I remember being told once all of the UK could fit into Florida. Whether that's true or not, I don't know, but it wouldn't surprise me...
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Old 05-29-2014, 01:03 PM   #38
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Great pictures from the chocolate museum! I think that Belgian chocolate is my favorite, even better than Swiss. Of course, I love all chocolate .
Ooooh now there's a tough competition - Belgian vs. Swiss chocolate. I think I'd have to do some more sampling to come to an educated conclusion.
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Old 05-29-2014, 01:13 PM   #39
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Ooooh now there's a tough competition - Belgian vs. Swiss chocolate. I think I'd have to do some more sampling to come to an educated conclusion.
Excellent idea! I think I'll join you in that sampling.
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Old 05-29-2014, 01:23 PM   #40
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Excellent idea! I think I'll join you in that sampling.
PassPorter meet! If only there was somewhere to get Swiss and Belgian chocolate easily near Disney, then we could do a chocolate meet there. There's also a Boston chocolate meet every year, isn't there? Maybe that could incorporate a taste challenge?
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Old 05-29-2014, 01:31 PM   #41
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I'm loving your TR so far. Your pictures are just stunning!
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Old 05-29-2014, 01:35 PM   #42
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Great pictures from the chocolate museum!!
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Old 05-29-2014, 05:00 PM   #43
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I'd be hard-pressed to pick a favorite between Belgian & Swiss, but would happily indulge in both until I felt able to choose!
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Old 05-29-2014, 06:38 PM   #44
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Here you go again, giving me many beautiful pictures to admire and chocolate to boot. I think I may just have to go to the store, even though I just got done at the denist for two fillings. Oh well, my mouth deserves a treat.
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Old 05-29-2014, 09:23 PM   #45
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As usual you TR is filled with great Architecture, Statues and wonderful information. I am trying to catch up with all the great TRs that I have missed for awhile. The chocolate Museum is really awesome. Looking for to the next update.
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