TR Jan 30 - Feb 7, 2016: “Let’s Go Away!” (Updated February 10, 2016) - PassPorter - A Community of Walt Disney World, Disneyland, Disney Cruise Line, and General Travel Forums
As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
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There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
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If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
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TR Jan 30 - Feb 7, 2016: “Let’s Go Away!” (COMPLETED January 12, 2017)
Apologies for the delay, I had (literally) 600+ photos to go through. But, I got it down to a manageable amount, but that does mean I still have to go through every single one after uploading them all to Photobucket and fiddling with its fiddly interface. SO… it’s going to be in parts. Sorry.
So… why the title, I hear you asking? Well… I went to Daytona Beach on my trip, so I figured why not reference one of my all time favourite arcade games, Sega’s Daytona USA? So yeah. Also, sorry if I slip and write a u in something like favourite, I’m so used to seeing it that way when I write it the other way, it looks quite wrong to me.
Anywho, who are the people who went on this trip?
BJ (me)
Nice PP picture with my own Nikon camera… apparently they’re the official Disney cameras now? I didn’t notice.
Mom
Cute pic!
And now… here goes nothing. How’d my trip go? Time to find out!
Saturday, January 30, 2016: Planes (Thankfully Not Trains), and Automobiles
I got up at a much too early hour, as in 5:00 am, and I managed to get a fast shower, some to-go coffee, got my bags pulled together, and got into my dad's car (as he drove me to the airport).
Then I checked in, checked my one bag, got thru TSA, and ran around the Philadelphia airport in search of a decent breakfast and got on board my one plane to Orlando. Meanwhile, my mom made her way to Greenville-Spartanburg Airport, got thru TSA, got to her gate, and flew to Atlanta before going on to Orlando International Airport. I had a few hours to kill on the flight so I listened to two of my favorite artists, Renaissance and Jimmy Buffett, played a little Soap Smash on my iPad (it's a fun little iOS game from the L'Occitane En Provence store), and updated my TR up to that point.
After touching down in Orlando, I got to have a tiny little bit of time to kill in the Orlando Airport, which almost never happens! So... I figured I'd take advantage of the opportunity and stroll through the airport so I could let my mom know as soon as she touched down in Orlando where (if any place) we could have lunch (and if not) where I'd be waiting for her.
While strolling through the airport I found many shops, including a Sanrio Surprises of all things, and BOTH Disney stores!!
Once she was down we went off to baggage claim, and... We both got our bags okay!! Yes! So, we got our rental car and rocked right up to St. Augustine! After a quick (and expensive, of course) trip to Walmart, we made it to our hotel, the Hampton Inn St. Augustine Beach! I have to say, I wasn't a big fan of the view at first but I grew to love that view madly.
After a short while, we walked down and over to the Sunset Grille (almost like the Don Henley song), which was just across the road from our hotel! After a minor problem (my mom can't deal with fans and light), we sat down, were in a good mood, and ordered Sunset Oysters as an appetizer, I ordered a blackened Mahi with coleslaw and a baked potato while my mom ordered a tuna that was practically sushi it was that rare.
My blackened Mahi (YUM!)
Mom’s tuna sushi
Those oysters were wonderful, trust me.
Boy was that meal wonderful! After that, we decided to crash and decide what all we were doing tomorrow and that was it for today!
NEXT TIME: Lucy, chocolate, wine, and spirits. How could it POSSIBLY get better than this??
Yes, I was off to a great start! But there is most definitely more to come, including one post that should be coming your way shortly! Thanks everyone!
Sunday, January 31, 2016: St. Augustine!
After getting a nice cup of coffee (better than the one I got later for sure!) and a few other things, Mom and I went off to explore St. Augustine.
First, the lighthouse museum.
The lighthouse! You can literally see it from almost anywhere in St. Augustine, it’s that tall!
Moss on the roof of the snack stand there, the pic is from the museum piece.
We didn't get to go into the lighthouse itself because my knee hasn't been ideal, but we got to briefly explore the gift shop and the museum piece, and it was... Interesting, to say the very least.
Next, we drove around St. Augustine and then went off to the Whetstone Chocolates Factory Tour.
First we got our tickets for the tour (the first of what would eventually be three factory/tasting tours we would tackle on this day). Then I got a coffee that... Didn't exactly tickle my fancy. After that ill-fated trip down Coffee Lane, the tour started in earnest.
First a discussion of how much the Whetstones have been involved in chocolate in the last few decades (including during Desert Storm 1), then a movie, and then we started our tour in earnest, going past "Employee Number One" (aka a mannequin of Lucy Ricardo from the "Job Switching" episode of I Love Lucy), and then we had various chocolates (including quite possibly the most oddly delicious chocolate treat ever, a milk chocolate / key lime hybrid), and then I went to get my picture taken with Lucy.
Chocolate football, both wrapped and unwrapped
Pretty decent likeness of Lucille Ball from that episode
Then it was on to the San Sebastian Winery. After sampling some excellent wines (including some most excellent mulled wine) and doing a little bit of shopping, it was on to the St. Augustine Distillery Company.
I must say, I was not expecting that much of this one. But our tour guide was just spectacular, the distillery company not only uses local agriculture and made in America products, they also saved a hundred-year-old building from the wrecking ball. That gets bonus points in my book.
Only pic of St. Augustine proper I took
After that, we went back and took a walk on the beach.
After that we decided to stay in the room, eat snacks, and that was all for today.
NEXT TIME: A decent food discovery, and we get into our condo!
Those tours look fascinating. I have to confess to not knowing much about St. Augustine, so it's really interesting to learn more about the place.
It's really a fascinating place, lots of history, and not a place that can really be crammed into one day.
Quote:
Originally Posted by Cam22
All your tours in St. Augustine look like a lot of fun!
Oh they were, believe me!
Quote:
Originally Posted by Colexis Mom
Great day in St. Augustine!
Thanks! It was, totally!
Quote:
Originally Posted by jandsdennis
Looks like a fun place.
Yes, it is. I will warn you though, it does have a lot of areas that one would consider "trashy". The downtown area with all the gorgeous Spanish style architecture isn't that bad thankfully.
Monday, February 1, 2016: A1A and... DAAAAYTOOOOOONAA!
I got up, managed to be ready to rock and roll, went down to the breakfast area to get my coffee and a decent breakfast, and then it was on down A1A for our reasonably slow mosey down A1A to our condo in Daytona Beach. We first stopped in Flagler Beach, and walked on the beach there for a few minutes before we went to the Oceanside Beach Bar and Grill.
Definitely want to come back here!
We got a "flaming cheese" to start, and it literally WAS a hunk of cheese set on fire and quenched (mostly) by lemon juice. I had chips and salsa as well (which helped mop up the cheese part), while my mother ate the pita bread pieces.
For the main course I had a gyro plate with gyro meat (not the best gyro meat I've had by any stretch but it was up there) and a baby Greek salad (that was excellent), while my mom had a standard chicken sandwich.
Then I got a picture up close of a particular sign that tickled my fancy and we were off to Daytona Beach.
I thought that was pretty silly
Then we drove through Daytona Beach (which reminded me in parts of Ocean City, Maryland and Myrtle Beach, SC, both places I have been to) to the Publix in Daytona Beach Shores which was maybe a mile away from the condo we're staying in here in Daytona Beach (Shores). The main point person on the cleanup crew met us there, and we got checked in relatively early.
I got some excellent pictures of the view and my room and bathroom, and then went back to Publix for the rest of our supplies for the next day or so, and then came back to the condominium.
After that, basically we decided to eat and crash (and I to write up what we'd all done to this point). Thus ends Night One in Daytona Beach.
Tuesday, February 2, 2016: Segs, Sand and Shopping with Chocolate
Today we both got up and had coffee alongside bagels with cream cheese (one of my favorite things to eat for breakfast on vacation... I tend to eat gluten free whenever possible, though with the Udi's bagels they tend to be really close to normal bagels, so it's not terrible by any stretch of the imagination).
After breakfast, we both got showers and then we basically got ourselves ready for the one thing in Daytona Beach that I wanted to keep set in stone: a "tour" of Daytona Beach on Segways!
Our appointment was at noon but we decided to get there a little early.
We told the lady that we knew basically how to ride Segways and we got a solid hour and a half on Segways instead of the normal tours that give you a lot of training, so we got a good bang for our buck there.
After that we had lunch at the Bay Street Seafood Market and Deli (which was quite delicious but no food pics... Sorry...), and then we went to the Daytona Books and Metaphysics store, which was... Interesting.
Then we just managed to get in just under the wire for yet another chocolate factory tour at the Angell & Phelps Chocolate Factory. The tour guide kinda sounded like Forrest Gump, was absolutely hysterical, and the free samples weren't terrible (although I think I can do without ever again sampling a chocolate covered potato chip again ever in my life, thank you very much).
After that we drove around Daytona Beach a bit and then went back to Publix, and then back to our condo where we just about crashed, but not before we got a general idea of what we were going to be doing the rest of the week (and checking into the Contemporary online... I love that we can do that now). Thus ends our first full day in Daytona.
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