Forums Closed
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As of January 1, 2019, we have closed our forums. This is a decision we did not come to lightly, but it is necessary. The software our forums run on is just too out-of-date and it poses a significant security risk. The server software itself must be updated, and it cannot be without removing the forums.
So it is with a heavy heart that we say goodbye to our long-running forums. They came online in 2000 and brought together so many wonderful Disney fans. We had friendships form, careers launch, couples marry, children born ... all because of this amazing community.
Thank you to each of you who were a part of this community. You made it possible.
And a very special thank you to our Guides (moderators), past and present, who kept our forums a happy place to be. You are the glue that held everything together, and we are forever grateful to you. Thank you aliceinwdw, Caldercup, MrsM, WillCAD, Fortissimo, GingerJ, HiddenMickey, CRCrazy, Eeyoresmom, disneyknut, disneydani, Cam22, chezp, WDWfan, Luvsun, KMB733, rescuesk, OhToodles!, Colexis Mom, lfredsbo, HiddenMickey, DrDolphin, DopeyGirl, duck addict, Disneybine, PixieMichele, Sandra Bostwick, Eeyore Tattoo, DyanKJ130, Suzy Q'Disney, LilMarcieMouse, AllisonG, Belle*, Chrissi, Brant, DawnDenise, Crystalloubear, Disneymom9092, FanOfMickey, Goofy4Goofy, GoofyMom, Home4us123, iamgrumpy, ilovedisney247, Jennifer2003, Jenny Pooh, KrisLuvsDisney, Ladyt, Laughaholic88, LauraBelle Hime, Lilianna, LizardCop, Loobyoxlip, lukeandbrooksmom, marisag, michnash, MickeyMAC, OffKilter_Lynn, PamelaK, Poor_Eeyore, ripkensnana, RobDVC, SHEANA1226, Shell of the South, snoozin, Statelady01, Tara O'Hara, tigger22, Tink and Co., Tinkerbelz, WDWJAMBA, wdwlovers, Wendyismyname, whoSEZ, WildforWD, and WvuGrrrl. You made the magic.
We want to personally thank Sara Varney, who coordinated our community for many years (among so many other things she did for us), and Cheryl Pendry, our Message Board Manager who helped train our Guides, and Ginger Jabour, who helped us with the PassPorter-specific forums and Live! Guides. Thank you for your time, energy, and enthusiasm. You made it all happen.
There are other changes as well.
Why? Well, the world has changed. And change with it, we must. The lyrics to "We Go On" for IllumiNations say it best:
We go on to the joy and through the tears
We go on to discover new frontiers
Moving on with the current of the years.
We go on
Moving forward now as one
Moving on with a spirit born to run
Ever on with each rising sun.
To a new day, we go on.
It's time to move on and move forward.
PassPorter is a small business, and for many years it supported our family. But the world changed, print books took a backseat to the Internet, and for a long time now it has been unable to make ends meet. We've had to find new ways to support our family, which means new careers and less and less time available to devote to our first baby, PassPorter.
But eventually, we must move on and move forward. It is the right thing to do.
So we are retiring this newsletter, as we simply cannot keep up with it. Many thanks to Mouse Fan Travel who supported it all these years, to All Ears and MousePlanet who helped us with news, to our many article contributors, and -- most importantly -- to Sara Varney who edited our newsletter so wonderfully for years and years.
And we are no longer charging for the Live Guides. If you have a subscription, it's yours to keep for the lifetime of the Live Guides at no additional cost. The Live Guides will stay online, barring server issues and technical problems, for all of 2019.
That said, PassPorter is not going away. Most of the resources will remain online for as long as we can support them, and after that we will find ways to make whatever we can available. PassPorter means a great deal to us, and to many of you, and we will do our best to keep it alive in whatever way we can. Our server costs are high, and they'll need to come out of our pockets, so in the future you can expect some changes so we can bring those costs down.
Thank you, thank you, thank you for your amazing support over the years. Without you, there's no way us little guys could have made something like this happen and given the "big guys" a run for their money. PassPorter was consistently the #3 guidebook after the Unofficial and Official guides, which was really unheard of for such a small company to do. We ROCKED it thanks to you and your support and love!
If you miss us, you can still find some of us online. Sara started a new blog at DisneyParkPrincess.com -- I strongly urge you to visit and get on her mailing list. She IS the Disney park princess and knows Disney backward and forward. And I am blogging as well at JenniferMaker.com, which is a little craft blog I started a couple of years ago to make ends meet. You can see and hear me in my craft show at https://www.youtube.com/c/jennifermaker . Many PassPorter readers and fans are on Facebook, in groups they formed like the PassPorter Trip Reports and PassPorter Crafting Challenge (if you join, just let them know you read about it in the newsletter). And some of our most devoted community members started a forum of their own at Pixie Dust Lane and all are invited over.
So we encourage you to stay in touch with us and your fellow community members wherever works best for you!
Best wishes for a wonderful and magical new year!
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Welcome! We're happy you've found the PassPorter Community -- the friendliest place to plan your vacation to Walt Disney World, Disney Cruise Line, Disneyland, and the world in general! You are now viewing the PassPorter Message Board Community as a guest, which gives you limited access. As our guest, feel free to browse our messages by selecting the forum you want to visit from the list below.
To post messages and ask questions, join our FREE community today and you'll get access to tools and resources not available to guests, such as our vacation countown timers, "living" avatars, private messaging system, database searches, downloads, and a special PassPorter discount code. Registration is fast, simple, and completely free. Just click the Join Our Community link.
If you think you've already joined, log in below now. If you don't remember your member name or password, please visit our Member Name and Password Recovery page. You are also welcome to contact us.
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11-01-2005, 06:11 PM
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#1
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Community Rank: Scout 
Join Date: Mar 2000
Location: Seattle, WA
Posts: 4,695
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Favorite Rainy Day Meals
Since we're having our first full week of rain predicted around here, I'm in a mood for rainy day foods. What are some of your favorites?
We love doing soups with a nice hearty bread or with grilled cheese sandwiches. Lasagne is another favorite this time of year and homemade mac-n-cheese.
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11-01-2005, 08:13 PM
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#2
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Community Rank: Legend 
Join Date: Nov 2000
Location: Slate Belt, PA
Concierge Level: 7
Posts: 15,346
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Re: Favorite Rainy Day Meals
Chili and minestrone. [img]/ubb/images/graemlins/yuma.gif[/img]
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11-01-2005, 11:44 PM
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#3
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Community Rank: Scout
Join Date: Mar 2005
Location: Michigan
Posts: 4,685
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Re: Favorite Rainy Day Meals
Chili, goulash, swiss steak and mashed potatoes [img]/ubb/images/graemlins/yuma.gif[/img] [img]/ubb/images/graemlins/facelick.gif[/img]
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11-02-2005, 12:26 AM
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#4
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Community Rank: Scout
Join Date: Sep 2004
Location: Philadelphia, Pennsylvania
Posts: 4,751
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Re: Favorite Rainy Day Meals
We love soup with bread or sandwiches too! I also love to make homemade mac & cheese and meatloaf but my oven is broken so I won't be making that much this year! (I won't get it fixed because we are supposed to get a new kitchen sometime this year and we are replacing the wall oven with a floor oven so I don't really want to put any money into the oven we have now).
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11-02-2005, 08:52 PM
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#5
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Community Rank: Legend
Join Date: Jan 2002
Location: Florida Big Bend
Posts: 17,133
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Favorite Rainy Day Meals
Made this recently and we really enjoyed it.
Chicken & White Bean Chili
1/4 cup olive oil
1 1/3 cups chopped onion
1 large green bell pepper, chopped
8 garlic cloves, chopped
2 1/4 pounds skinless boneless chicken thighs, cut into 1/2-inch cubes
6 tablespoons chili powder
2 tablespoons tomato paste
1 tablespoon (heaping) ground cumin
1 tablespoon (heaping) dried oregano
3 15- to 16-ounce cans white beans, drained, juices reserved
2 15-ounce cans diced tomatoes in juice
1/2 cup chopped fresh cilantro
Heat oil in heavy large pot over medium-high heat. Add onion, bell pepper, and garlic; sauté until vegetables begin to soften, about 5 minutes. Add chicken; sprinkle with salt and pepper. Sauté until chicken is no longer pink outside, about 5 minutes. Mix in chili powder, tomato paste, cumin, and oregano. Add beans, 1 cup reserved bean juices, and canned tomatoes. Simmer until chicken is cooked through and chili is thickened, about 25 minutes. If chili is too thick, add more bean juices by tablespoonfuls to thin. Season chili to taste with salt and pepper. Mix in cilantro and serve.
Makes 6 servings.
I actually used either 4 or 5 cans of beans and tomato puree as I had no diced. (DH isn't big on them.) I also neglected to put cilantro. I served it over rice cooked in veg broth and topped w/shredded sharp cheddar.
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11-03-2005, 10:14 AM
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#6
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Yeti Chaser
Join Date: Apr 2002
Location: Way down south
Concierge Level: 6
Posts: 20,411
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Re: Favorite Rainy Day Meals
Chili, cheddar cheese soup, or chicken & dumplings!
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11-03-2005, 01:43 PM
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#7
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Community Rank: Legend
Join Date: Jan 2002
Location: Florida Big Bend
Posts: 17,133
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Favorite Rainy Day Meals
What about Nancy's recipe?
APRICOT MUSTARD CHICKEN
11 1/2 oz can apricot juice or nectar (or preserves)
2 Tbsp Dijion mustard
1 clove garlic, minced
1/4 tspn fresh ginger grated
1/4 tspn cayenne pepper
1/8 tspn turmeric
1/8 tspn ground cardamon
6 boneless, skinless chicken breasts
4 cups prepared couscous or wild rice (add some pine nuts and chopped, dried apricots)
In mixing bowl whisk together the apricot nectar, mustard, garlic, ginger and spices. Put chicken in crockpot and pour sauce over the breasts.
Cover, cook on low for 7-9 hours, or on high for 4-5 hours. Remove the chicken from the pot and arrange over rice or couscous. Pour the apricot sauce over the mixture - serve!
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11-03-2005, 03:22 PM
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#8
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Community Rank: Globetrotter 
Join Date: Jul 2004
Posts: 3,178
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Re: Favorite Rainy Day Meals
Those recipes sound delish! I am partial to Italian sausage sandwiches, with sauteed onions, peppers and mushrooms served on a warm sub roll, with cheese melted on the top. [img]/ubb/images/graemlins/hungry.gif[/img]
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11-03-2005, 06:27 PM
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#9
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Community Rank: Trekker 
Join Date: Jul 2004
Location: Wahiawa, Hawaii
Posts: 1,047
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Re: Favorite Rainy Day Meals
Definitely chili and cornbread. Yum!
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11-05-2005, 07:50 AM
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#10
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Community Rank: Trailblazer 
Join Date: May 2004
Location: Chicago suburbs
Posts: 5,714
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Re: Favorite Rainy Day Meals
grilled cheese and tomato soup!
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11-06-2005, 12:56 PM
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#11
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Community Rank: Explorer 
Join Date: Sep 2001
Posts: 7,478
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Re: Favorite Rainy Day Meals
[ QUOTE ]
What about Nancy's recipe?
APRICOT MUSTARD CHICKEN
[/ QUOTE ]
Yeah! What about my recipe??? Elaine, you're the best!
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11-06-2005, 01:14 PM
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#12
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Community Rank: Legend
Join Date: Jan 2002
Location: Florida Big Bend
Posts: 17,133
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Favorite Rainy Day Meals
[ QUOTE ]
[ QUOTE ]
What about Nancy's recipe?
APRICOT MUSTARD CHICKEN
[/ QUOTE ]
Yeah! What about my recipe??? Elaine, you're the best!
[/ QUOTE ]
Nanc, I can't tell you how many people I've given this recipe to. For something so simple to make it's just amazing.
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11-06-2005, 03:35 PM
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#13
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PassPorter and WDW Addict
Join Date: Oct 2004
Location: Texas
Concierge Level: 3
Posts: 12,489
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Re: Favorite Rainy Day Meals
I love roast, potatoes, carrots and rolls when it is cold/rainy outside! We also loves soups of course!
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